Castiglione della Pescaia – And on the 4th day, there was a fish sagra.
The evening before heading back home, we considered the idea of dinner service offered by the agriturismo’s hosts (the owner is a fisherman and cooks up these fabulous, multi-course meals), but then I had to spot this fish festival poster above. OH yes!
Regular readers know of my mad enthusiasm for traditional food events, and there was no question about where we’d dine that night. Held at a sports camp in the neighborhood of Casa Mora, we got there early before the crowds rolled in.
The menu was primarily fish with a couple of meat options thrown in for carnivores.
It doesn’t look like we ate much but there was still some cheese, salumi and wine back at the cottage. Prices were a tad higher (altogether we spent 34€ which included service and a cup of beer), but that’s the norm for fish dishes in Italy anyway. The sagra was also open to dogs, so there wasn’t a problem with our two.
The following morning it was goodbye to our donkey companions (the westie saluted them with a woof!) and a promise to return soon. In October, not far from the agriturismo, there’s a festival serving mushroom dishes, chestnuts, wine, polenta, and wild boar. Che bontà!