Dai…dammi un abbraccio! (Come on, give me a hug!)
Four years ago I shared an adapted recipe for abbracci (hugs) – the cookies made famous by italian manufacturer Barilla. In light of today being National Hug Day, I present these again with a floral note: lavender and chocolate hugs. The recipe is the same as the original with the exception of 1 teaspoon of dried, crushed, edible-grade lavender flowers mixed into the white part of the dough. Give all of your loved ones a big hug or spoil them with a plate of warm abbracci – they will love you for it!
So pretty and lavender and chocolate cookies sounds so good! I’m sad I missed hugging all my kitties on national hug day
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Sending you hugz my friend! I sure love your fur-kids! They look very huggable! Have a wonderful weekend! Hugz Lisa and Bear
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I remember when you first posted these. I like the addition of lavender to this version.
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My tastebuds liked these more than the original ones too – I ate 5 of them, one after another, as soon as they were cooled!
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