Going, going, gone!

Dec. 31st, 35°F/1.5°C outside – finally, some cold weather, and maybe snow this weekend?

9pm – Corsendonk Blanche belgian beer with…


Seld’ pod shuboi (herring under a fur coat) or simply shuba (fur coat). A layered salad of diced herring, potatoes, onions, carrots, beets and eggs, and also apples in some versions. A dish served during russian xmas and new year’s holidays. I had no idea of shuba until hearing it mentioned in an episode of Flesh and Bone.


10pm – St. Bernardus Christmas Ale with…

St. Bernardus Christmas Ale

Zighinì, an Eritrean/Ethiopian dish, only a bit italianized with lentils (representing money) and ossobuco standing in for the cotechino that neither of us likes.


Eating with our hands and making the gursha (feeding one another).


January 1st, 12am – Happy New Year!!!

Twinkle, twinkle

4 thoughts on “Going, going, gone!

    1. Rowena Post author

      Yes I did, but I tried to do it at the last-minute and wasn’t satisfied with the results. Good thing I still have more teff flour to do injera proper next time!



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